
Devices & Accessories
Warm zucchini salad with basil lemon dressing (Thermomix® Cutter)
Prep. 15 min
Total 20 min
4 portions
Ingredients
-
zucchini trimmed500 g
-
olive oil plus extra 2 tbsp60 g
-
onion cut into halves80 g
-
freshly squeezed lemon juice45 g
-
lemon peel5 g
-
fresh basil leaves only, plus extra to garnish½ bunch
-
garlic powder½ tsp
-
honey10 g
-
sea salt½ tsp
-
ground black pepper plus extra to sprinkle¼ tsp
-
roasted pine nuts to sprinkle1 tbsp
-
baguette to serve
Nutrition per 1 portion
Calories
249.6 kcal /
1044.1 kJ
Protein
2.4 g
Fat
23.5 g
Carbohydrates
9.6 g
Fibre
2 g
Saturated Fat
3.2 g
Sodium
247.3 mg
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