
Devices & Accessories
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
Prep. 15 min
Total 25 min
4 portions
Ingredients
Candied Nuts
-
water570 g
-
pistachios, shelled, unsalted115 g
-
icing sugar2 tbsp
-
salt⅛ tsp
Creamy Balsamic Dressing
-
plain Greek yoghurt100 g
-
balsamic vinegar70 g
-
extra virgin olive oil30 g
-
Dijon mustard1 tbsp
-
honey1 tbsp
-
salt to taste¼ tsp
-
ground black pepper to taste⅛ tsp
Salad
-
salad greens85 g
-
watermelon diced450 g
-
English cucumber thinly sliced half moons115 g
-
feta cheese crumbled or diced115 g
-
radishes thinly sliced2
-
basil, fresh leaves only, hand torn, plus extra, to garnish2 - 3 sprigs
-
mint, fresh leaves only, hand torn2 - 3 sprigs
-
basil leaf, fresh to garnish
Nutrition per 1 portion
Calories
412.7 kcal /
1726.7 kJ
Protein
13.7 g
Fat
26.5 g
Carbohydrates
34.6 g
Fibre
4.8 g
Saturated Fat
6.9 g
Sodium
549.3 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Keep it Cool!
15 Recipes
Canada
Canada
You might also like...
Tequila kiwi smash
Ninguna valoración
Fermented Onions (with Cutter)
72h 30min
Nanaimo Bars
3h 5min
Layered Mexican Dip
25min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Tropical Mimosa
5min
Strawberry salad with caramelised sherry vinaigrette
25min
Jamie's Mulled Wine
35min
Tuna nicoise salad (gut health)
1h 15min
Whipped brie with fruit and nut caramel crunch
30min
Mexican corn salad
25min
Maple and Spice Glazed Ham
2h 20min