Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza Dough
- 255 g water
- 1 ⅛ tsp dried instant yeast
- 410 g "00" pasta flour (type 00)
- 15 g extra virgin olive oil
- 1 tsp sea salt
Cashew Mozzarella
- 355 g cashews
- 425 g water, plus extra to soak
- ice cold water, for water bath
- 1 tsp nutritional yeast
- 1 tsp salt
- ½ tsp citric acid
- polenta, to sprinkle
- pizza sauce of choice
- Nutrition
- per 1 portion
- Calories
- 807 kJ / 192.9 kcal
- Protein
- 6.5 g
- Carbohydrates
- 10.6 g
- Fat
- 15.3 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.2 g
- Sodium
- 280.7 mg
Alternative recipes
Cashew bread French toast
1 Std. 40 Min
Chocolate miso eclairs
1 godz. 45 min
Yellow duck curry (Adam D'Sylva)
26 godz. 25 min
Rich tomato relish
2 Std. 15 Min
Pumpkin and ginger soup
35min
Turkey buffe and herby quinoa stuffing (MEATER+®)
6 godz. 20 min
Sweet potato korma with crispy potato skins
55min
Blended mixed vegetable soup
45min
Plant-based béchamel sauce
10min
Vegan gravy
40min
Savoury cashew cream cheese
3 Std. 10 Min
Miso dressing
5 Min