Devices & Accessories
Vegan mayonnaise
Prep. 10 min
Total 15 min
310 g
Ingredients
-
grapeseed oil200 g
-
silken tofu120 g
-
salt¼ tsp
-
Dijon mustard2 tsp
-
nutritional yeast (see Tips)1 tsp
-
lemon juice2 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 310 g
Sodium
717.1 mg
Protein
13 g
Calories
7874.5 kJ /
1882.1 kcal
Fat
205.6 g
Fibre
2.7 g
Saturated Fat
20.4 g
Carbohydrates
5.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lupini cheese
3 Std. 20 Min
Vegan moussaka
1 Std. 50 Min
Vegan custard
15 Min
Stretchy melty cheese
20 Min
Savoury cashew cream cheese
3 Std. 10 Min
Cashew cheddar cheese
3 Std. 10 Min
Plant-based parmesan
5 Min
Tofu scramble
25 Min
Blue cheese tofu dressing
5 Min
Vegan butter
8 Std. 5 Min
Banana tofu ice cream
10 Min
Jackfruit and mayo sandwich filling
5 Min