Devices & Accessories
Vegan hollandaise
Prep. 5 min
Total 10 min
2 portions
Ingredients
-
raw cashews70 g
-
filtered water60 g
-
lemon juice20 g
-
salt½ tsp
-
garlic powder½ tsp
-
ground turmeric⅓ tsp
-
Dijon mustard1 tsp
-
nutritional yeast (see Tips)1 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
8.4 g
Calories
974.4 kJ /
232 kcal
Fat
17.5 g
Fibre
3.6 g
Carbohydrates
10.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chia and quinoa tortillas with a trio of dips
1 h 45 min
Vegan Cheese Wheel
1 h 50 min
Vegan carrot cake with orange frosting
2 h 5 min
Plant-based béchamel sauce
10 min
Vegan mayonnaise
15 min
Savoury tofu quiche
1 h 30 min
Tofu 'sour cream'
5 min
Vegan macadamia cheese ball
56 h 55 min
"Spaghetti" with spinach and mint pesto (Thermomix® Spiralizer, using modes)
25 min
Vegan Parmesan
15 min
Vegan butter
8 h 5 min
Sesame and chia seed loaf
2 h 20 min