
Devices & Accessories
Tiger Shaped Pineapple Tarts
Prep. 20 min
Total 1 h 50 min
35 pieces
Ingredients
Pineapple jam
-
fresh pineapples (Josaphine and Morris), peeled, eyes and core removed, cut in cubes (3 cm)1500 g
-
sugar100 g
-
cinnamon stick1
Dough
-
lump sugar70 g
-
plain flour200 g
-
low protein flour (cake flour)200 g
-
full cream milk powder80 g
-
cornflour (starch)20 g
-
unsalted butter cold, cut in cubes (1 cm)300 g
-
egg yolks2
-
natural vanilla extract½ tsp
-
salt1 ½ tsp
-
food colouring paste pink, red, yellow, green and black9 - 10 drops
Nutrition per 1 piece
Calories
142 kcal /
595 kJ
Protein
2 g
Fat
1 g
Carbohydrates
21 g
Fibre
1 g
Saturated Fat
4 g
Sodium
175 mg
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