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La Cioccolata

La Cioccolata
4.6 33 ratings
Prep. 5 min
Total 15 min
4 portions
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Ingredients

  • milk
    600 g
  • sugar to taste
    80 - 100 g
  • cacao powder plus extra to sprinkle
    40 g
  • gluten free cornflour
    20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 63.4 mg
Protein 7.7 g
Calories 1057.4 kJ / 251.8 kcal
Fat 7 g
Fibre 3.5 g
Saturated Fat 4.4 g
Carbohydrates 39.5 g

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A few ingredients 20 Recipes
Australia and New Zealand

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