Devices & Accessories
Spiced hot chocolate
Prep. 5 min
Total 10 min
2 portions
Ingredients
-
cardamom pods2
-
cinnamon quill½
-
dark chocolate (70% cocoa) broken into pieces20 g
-
water250 g
-
full cream milk150 g
-
whole clove1
-
black tea leaves1 tsp
-
raw sugar1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
36.2 mg
Protein
3.5 g
Calories
515.7 kJ /
122.8 kcal
Fat
7 g
Fibre
0.9 g
Saturated Fat
4.3 g
Carbohydrates
11.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Hazelnut hot chocolate
10 min
Chai masala tea
15 min
Oven baked vegetable chips (Thermomix® Cutter)
1 h 45 min
Karachi halwa
3 h
Irish hot chocolate
10 min
Coconut and maca hot chocolate
24 h 15 min
Fresh turmeric and ginger paste
20 min
Turmeric latte
25 min
Gluten free chocolate halva cake
1 h
Gluten free self-raising flour
10 min
Corn chips with salsa roja
1 h 20 min
Mango and turmeric sorbet
10 min