Raspberry and basil sangria

5.0 3 rating

Prep. 10 min

Total 40 min

10 glasses

Ingredients

white sugar
150 g
water
250 g
fresh basil plus extra to garnish
8 sprigs
sparkling mineral water chilled
500 g
lemons 1 x cut into halves, 1 x cut into slices
2
fresh raspberries or frozen
180 g
white wine chilled
1 bottle (750 mL)

Difficulty

easy

Nutrition per 1 glass

Sodium 11.9 mg

Protein 0.5 g

Calories 553.9 kJ / 132.4 kcal

Fat 0.2 g

Fibre 1.5 g

Saturated Fat 0 g

Carbohydrates 20.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Pre-workout chocolate chip cookie dough

2h 15min

Creole jambalaya

1h

Spaghetti carbonara (TM7)

40min

Warm broccoli salad with rocket pesto

30min

"Marry me" chicken pasta

35min

Creamy pistachio pasta

40min

High protein "Big Mac" style burger bowl

40min

Chunky guacamole

10min

Crispy smashed potato salad with whipped feta

1h 35min

Creamy coconut chicken curry (open cooking)

30min

Shakshuka in the Varoma

30min

Pasta with tomato, bacon and mushroom

35min