
Devices & Accessories
Vanilla paste
Prep. 5 min
Total 10 min
19 portions
Ingredients
-
sugar150 g
-
water130 g
-
vanilla beans cut into quarters8 - 10
-
rice malt syrup1 tbsp
-
salt2 pinches
Nutrition per 1 portion
Calories
36 kcal /
151.1 kJ
Protein
0 g
Fat
0.2 g
Carbohydrates
9 g
Fibre
0.1 g
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