Devices & Accessories
Chocolate Easter egg
Prep. 15 min
Total 1 h 20 min
2 pieces
Ingredients
-
milk chocolate broken into pieces (see Tips)450 g
-
lollies or small treats of choice200 g
Difficulty
medium
Nutrition per 2 pieces
Sodium
806 mg
Protein
34.2 g
Calories
12937.5 kJ /
3080.4 kcal
Fat
137.2 g
Fibre
10.4 g
Saturated Fat
84.4 g
Carbohydrates
448.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Vanilla paste
10min
Black forest cake
5h
Citrus syrup
25min
Stained glass Christmas biscuits
4h 10min
Maple pecan ice cream
26h 30min
Strawberry champagne cake
3h 10min
Honeycomb butter
10min
Soubise sauce
30min
Barbecue onions (500 g)
45min
Mussel fritters with chilli mayonnaise
1h 15min
Almond toffees
1h 45min
Greek-style yoghurt with honey walnuts
13h 5min