Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 aubergines (approx. 550 g)
- 45 g white miso paste
- 35 g honey
- 5 g sesame oil
- 540 g water
- spring onions, thinly sliced, for garnishing
- toasted sesame seeds, for garnishing
- Nutrition
- per 1 portion
- Calories
- 538 kJ / 129 kcal
- Protein
- 4.1 g
- Carbohydrates
- 18 g
- Fat
- 2.5 g
- Saturated Fat
- 0.3 g
- Fibre
- 9 g
- Sodium
- 431 mg
In Collections
Alternative recipes
Mushroom and Spinach Risotto
55 Min
Mushroom Stroganoff
30 min
Supreme Plant Poke Bowl
1 Std. 10 Min
Black-eyed Bean Stew with Vegetables
2 Std. 10 Min
Stuffed Portobello Mushrooms
45 min
Vegan Mushroom Bowls
1 godz. 20 min
Mushroom Wellington
2h 20 min
Spanish Brunch
1 Std. 15 Min
Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream
1 Std. 15 Min
Prawn and Fish Ball Soup with Ramen Noodles
35 Min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1h
Korean-style Glazed Cod with Rice and Steamed Broccoli
30 min