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Arrabbiata sauce

Arrabbiata sauce
4.7 162 rating
Prep. 10 min
Total 20 min
4 portions
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Ingredients

  • garlic cloves to taste
    1 - 2
  • brown onion cut into halves
    1
  • fresh red chillies deseeded if preferred and cut into pieces
    1 - 2
  • olive oil
    30 g
  • canned crushed tomatoes
    400 g
  • fresh basil leaves only, roughly torn
    1 sprig
  • sea salt to taste
    2 pinches
  • ground black pepper to taste
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 147.2 mg
Protein 1.3 g
Calories 408.5 kJ / 97.3 kcal
Fat 7.7 g
Fibre 2.7 g
Saturated Fat 1.2 g
Carbohydrates 4.5 g

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Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

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