Greek Easter biscuits (Koulourakia)

Greek Easter biscuits (Koulourakia)

4.7 44 ratings

Prep. 1 h

Total 1 h 15 min

55 pieces

Ingredients

butter softened
125 g
sugar
230 g
eggs
3
self-raising flour plus extra to dust
600 g
orange zest (no white pith), plus 50 g of juice
1
egg yolk beaten, to brush
1
sesame seeds to sprinkle
2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 96.5 mg

Protein 1.7 g

Calories 341.1 kJ / 81.2 kcal

Fat 2.7 g

Fibre 0.3 g

Saturated Fat 1.4 g

Carbohydrates 12.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easter around the world 28 Recipes
Australia and New Zealand

You might also like...

Apple fritters

1 Std.

Cookidoo 10th Anniversary cake

4 Std.

Loukoumades (Greek doughnuts with honey and walnuts)

2 Std.

Banana bread (Diabetes)

1 Std. 15 Min

Sparkling Pimm's® strawberry granita

24 Std. 20 Min

Mixed berry pavlova stack

5 Std. 30 Min

Vanilla sugar

72 Std.

Peanut butter banana ice cream

10 Min

Frozen mojito cheesecake

24 Std. 25 Min

Vegan strawberry ice cream

5 Min

Passion fruit mojito mocktail

15 Min

Kourabiedes (Greek moon biscuits)

1 Std.