Pao de Alho (Crispy Flatbread) Paul (Metric)

Pao de Alho (Crispy Flatbread) Paul (Metric)

4.5 4 rating

Prep. 20 min

Total 35 min

8 pieces

Ingredients

garlic cloves peeled
2
green onions cut into pieces (5 cm)
6
bread flour plus extra to dust
315 g
salt
1 tsp
cold water
60 g
boiling water
60 g
extra virgin olive oil to brush
sesame seeds, black (optional)
4 tsp
4 tsp nigella seeds

Difficulty

easy

Nutrition per 1 piece

Sodium 295 mg

Protein 6 g

Calories 741 kJ / 177 kcal

Fat 4 g

Fibre 2 g

Saturated Fat 1 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Stoneware Baking Essentials 19 Recipes
Canada

You might also like...

Black tahini banana bread

1 h 20 min

Skillet Chocolate Chip Cookie

40 min

Persian Flatbreads

1 h 45 min

Folded Herb Bread

1 h 10 min

Hummus with Peas and Beans

25 min

Fajita Seasoning

5 min

Garlic Tahini Dip (Tarator)

5 min

Layered potato and meat pie (Pâté de pommes de terre du Limousin)

50 min

Four Cheese Pizza

2 h 35 min

Spooky shortbread fingers

1 h 50 min

Newfoundland White Bread and Toutons (Frybread)

4 h 40 min

Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

3 h 45 min