Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g d'eau
- 4 gros œufs extra-frais
- le jus d'un citron jaune
- 2 c. à soupe d'huile d'olive
- 1 c. à soupe d'huile de noisette
- du sel
- du poivre moulu
- 6 endives, coupées en fines lamelles
- 100 g de mimolette extra-vieille coupée en copeaux
- 50 g de cerneaux de noix, concassées
- Nutrition
- per 1 portion
- Calories
- 1417 kJ / 341 kcal
- Protein
- 16 g
- Carbohydrates
- 6 g
- Fat
- 27 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salade de blé, concombre, œufs durs et carottes
40min
Œufs mimosa à la courgette
25min
Poireaux façon salade Caesar
40min
Salade de haricots et poulet farci
40min
Salade de pommes de terre, saumon et aneth
35min
Pâtes au jambon et haricots verts
40min
Salade d'endives au bleu, vinaigrette crémeuse
25min
Salade de gésiers, endives, pommes et noix
20 min
Salade de haricots verts, foies de volaille et amandes grillées
45min
Haricots, pommes de terre, betterave et chèvre
50min
Salade de mortadelle et concombre
10min
Salade de haricots verts, menthe, feta et palette
55min