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Crème anglaise

Crème anglaise
4.5 15 ratings
Prep. 5 min
Total 15 min
400 g
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Ingredients

  • milk
    300 g
  • egg yolks
    4
  • white sugar
    50 g
  • vanilla bean paste
    2 tsp

Difficulty

easy

Nutrition per 400 g

Sodium 147 mg
Protein 21.4 g
Calories 2633 kJ / 626.9 kcal
Fat 30.5 g
Fibre 0.4 g
Saturated Fat 12.7 g
Carbohydrates 71.2 g

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Also featured in

Thickening with TM6 19 Recipes
Australia and New Zealand

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