Devices & Accessories
Crème anglaise
Prep. 5 min
Total 15 min
400 g
Ingredients
-
milk300 g
-
egg yolks4
-
white sugar50 g
-
vanilla bean paste2 tsp
Difficulty
easy
Nutrition per 400 g
Sodium
147 mg
Protein
21.4 g
Calories
2633 kJ /
626.9 kcal
Fat
30.5 g
Fibre
0.4 g
Saturated Fat
12.7 g
Carbohydrates
71.2 g
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Thickening with TM6
19 Recipes
Australia and New Zealand
Australia and New Zealand
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