Crème Anglaise (Vanilla Sauce)
TM31 TM5 TM6

Crème Anglaise (Vanilla Sauce)

Ingredients

  • 4 egg yolks, from medium eggs
  • 300 g milk
  • 50 g sugar
  • ½ vanilla pod

Nutrition
per 1 portion
Calories
706 kJ / 169 kcal
Protein
6 g
Carbohydrates
16 g
Fat
9 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all