
Devices & Accessories
Pouring Custard
Prep. 5 min
Total 15 min
1 Total recipe
Ingredients
-
milk (see tip for portioning)1000 g
-
sugar (see tip for portioning)100 g
-
cornflour (see tip for portioning)20 g
-
medium eggs (see tip for portioning)4
Nutrition per 1 Total recipe
Calories
1440 kcal /
6440 kJ
Protein
48 g
Fat
62 g
Carbohydrates
100 g
Fibre
0.4 g
Saturated Fat
30 g
Sodium
970 mg
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17 Recipes
UK and Ireland
UK and Ireland
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