Yang zhou chao fan (Chinese “fried" rice)

Yang zhou chao fan (Chinese “fried" rice)

4.1 378 rating

Prep. 15 min

Total 35 min

6 portions

Ingredients

eggs
3
salt plus extra to taste
¼ tsp
ground white pepper plus extra to taste
⅛ tsp
jasmine rice
260 g
water
1000 g
spring onions/shallots trimmed, white and green parts separated
4
sesame oil
1 tbsp
ham cut into cubes
100 g
peeled raw prawns cut into halves
140 g
frozen green peas
80 g
frozen corn kernels
80 g
soy sauce
1 tbsp

Difficulty

easy

Nutrition per 6 portions

Sodium 5087.9 mg

Protein 95.8 g

Calories 6959.2 kJ / 1657 kcal

Fat 40 g

Fibre 11.5 g

Saturated Fat 8.5 g

Carbohydrates 218.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

You might also like...

Chicken and Pork Adobo

40 min

Fast and Easy Stir Fried Mee Hoon (200 g)

20 min

Chinese-style stir-fried vegetables

25 min

Niu rou mian (beef noodles)

35 min

Ma yi shang shu (sweet potato noodles with pork)

20 min

Ginger Pork

25 min

Stir-fry beef bowl

35 min

Kimchi chicken

35 min

Chicken teriyaki (Skinnymixers)

20 min

Kai yang bai cai (braised cabbage with mushrooms)

40 min

Hainanese chicken rice with vegetable soup and steamed egg

1 h 25 min

Braised Yee Mee

30 min