Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
½
oz oil
or ½ oz extra virgin olive oil -
1
garlic clove
or ½ oz yellow onion -
8 ½
oz dark turkey meat, boneless and skinless, cubed (1 in.), dried with paper towels
or 8 ½ oz turkey breast fillet, skinless, cubed (1 in.), dried with paper towels
- Nutrition
- per 1 portions
- Calories
- 980.5 kJ / 234.5 kcal
- Protein
- 29 g
- Carbohydrates
- 2 g
- Fat
- 12 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.1 g
- Sodium
- 1526 mg
In Collections
Alternative recipes
Boiled Pasta
20min
Broccoli Sauté
20min
Sautéing Red Pepper with Onions
25min
Sautéing 7 oz Bell Pepper
20min
Cucumber Lime Sorbet
8 godz. 10 min
Sautéing 14 oz Julienned Carrots
20min
Caramelizing 7 oz Onions
40min
Sautéing Chicken Cubes
15min
Shrimp in Garlic Sauce
25min
Coconut Sautéed Shrimp
35min
Mixed Mushroom Sauté
30min
Garlic Shrimp
35min