Devices & Accessories
Sautéing Turkey Cubes
Prep. 5 min
Total 15 min
2 portions
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
½ oz yellow oniongarlic clove1
-
8 ½ oz turkey breast fillet, skinless, cubed (1 in.), dried with paper towelsdark turkey meat, boneless and skinless cubed (1 in.), dried with paper towels8 ½ oz
Difficulty
easy
Nutrition per 1 portions
Sodium
1526 mg
Protein
29 g
Calories
980.5 kJ /
234.5 kcal
Fat
12 g
Fibre
0.1 g
Saturated Fat
1.5 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Meat & Seafood
11 Recipes
United States
United States
You might also like...
Boiled Pasta
20 min
Sautéing 14 oz Julienned Carrots
20 min
Sautéing Shrimp
15 min
Sautéing Chicken Strips with Pancetta
15 min
Sautéing Chicken Strips
15 min
Sautéing Chicken Cubes
15 min
Sautéing Vegetable Mixture
30 min
Sautéing 14 oz Eggplant
35 min
Mixed Mushroom Sauté
30 min
Sautéing 10.5 oz Onions
No ratings
Sautéing 16 oz Brussels Sprouts
30 min
Turkey Breast with Creamy Potato Soup
27 h