Devices & Accessories
Sautéing Chicken Cubes
Prep. 5 min
Total 15 min
2 portions
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
½ oz yellow oniongarlic clove1
-
8 ½ oz chicken breast fillets, boneless, skinless, cubed (1 in.), dried with paper towelschicken thighs, boneless and skinless cubed (1 in.), dried with paper towels8 ½ oz
Difficulty
easy
Nutrition per 1 portions
Sodium
83.5 mg
Protein
29.5 g
Calories
939 kJ /
224.5 kcal
Fat
11 g
Fibre
0.1 g
Saturated Fat
1 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Basic Meat & Seafood
11 Recipes
United States
United States
You might also like...
Basic Jasmine Rice
35 min
Basic Basmati Rice
35 min
Basic White Long Grain Rice
35 min
Sautéing Shrimp
15 min
Sautéing Chicken Strips
15 min
Browning Beef Cubes (Well Done)
10 min
Browning Beef Cubes (Medium)
15 min
Sautéing Vegetable Mixture
30 min
Sautéing 7 oz Bell Pepper
20 min
Sautéing Onions and Garlic
20 min
Caramelizing 7 oz Onions
40 min
Buttermilk Mashed Potatoes
35 min