Skip to main content Search
Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish

Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish
5.0 4 ratings
Prep. 35 min
Total 35 min
42 pieces
Sign up for free

Ingredients

Beetroot Blinis
  • medium eggs separated
    2
  • cooked beetroot peeled, cut in pieces (2 cm)
    280 g
  • plain yoghurt
    170 g
  • buckwheat flour
    120 g
  • gluten-free baking powder
    1 tsp
  • fine sea salt
    ½ tsp
  • ground black pepper
    2 pinches
  • olive oil for frying, plus extra as needed
    1 Tbsp
Horseradish Cream
  • fresh parsley leaves only
    6 sprigs
  • crème fraîche
    100 g
  • fine sea salt
    ¼ tsp
  • ground black pepper
    1 pinch
  • creamed horseradish
    ½ Tbsp
Assembly
  • crayfish tails, cooked
    100 g

Difficulty

easy

Nutrition per 1 piece

Sodium 70 mg
Protein 1.6 g
Calories 148 kJ / 36 kcal
Fat 1.8 g
Fibre 0.5 g
Saturated Fat 0.9 g
Carbohydrates 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten-free Christmas 8 Recipes
UK and Ireland

You might also like...

Cauliflower "Couscous" Salad

4.3(40)

10 Min

Celeriac Remoulade

Keine Bewertungen

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

4.0(13)

25 Min

Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

3.8(37)

40 Min

Slow-cooked Pears in Red Wine

4.3(8)

5 Std.

Gluten-free Mushroom Christmas Stuffing

5.0(5)

1 Std. 20 Min

Butternut Squash Masala Dosa

3.4(10)

11 Std. 30 Min

Pear and Goat's Cheese Parcels

4.6(8)

40 Min

Barbecue Beanburger Sliders

3.3(7)

1 Std. 50 Min

Pumpkin, Carrot and Herb Bread

4.5(16)

1 Std. 30 Min

Kale, Potato, Celeriac and Stilton Pie

4.7(46)

2 Std.

Turmeric and Onion Bread

4.4(26)

2 Std. 45 Min