Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g smoked salmon, sliced
- 120 g boiling water
- 2 ½ tsp gelatine powder (1 x 12 g sachet)
- 500 g cream cheese
- 2 ½ lemons, finely grated zest of ½, 10 g juice and 2 cut in wedges, for serving
- 2 Tbsp fresh chives, finely chopped
- 3 pinches fine sea salt, plus ¼ tsp
- 5 pinches ground black pepper
- 2 ripe avocados, cut in pieces (approx. 240 g)
- 1 pinch garlic powder
- 100 g hot smoked salmon, flaked
- Nutrition
- per 1 portion
- Calories
- 1409 kJ / 340 kcal
- Protein
- 20 g
- Carbohydrates
- 3 g
- Fat
- 27 g
- Saturated Fat
- 13 g
- Sodium
- 937 mg
In Collections
Alternative recipes
Lemon Tiramisu
6 godz. 25 min
Sofrito Toasts with Serrano Ham
40min
Cod with citrus butter
50min
Prawn Saganaki with Feta
35min
Parsnip Blinis with Stilton, Walnuts and Honey
2h 20min
Chocolate Orange Mousse
2h 20min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4 godz.
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1h 20min
Cuban-spiced Salmon with Tomato Avocado Salsa
30min
Smoked Salmon, Avocado and King Prawn Salad
20 min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1 Std. 5 Min
Hot Artichoke Dip
30min