Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g oil
- 50 g onions, halved then sliced (5 mm)
- 200 g rump steak, cut in strips (4-5 cm)
- 1 sprig fresh rosemary
- 120 g cherry tomatoes
- 40 g caperberries, drained (optional)
- 70 g rocket salad
- 1 ripe avocado
- 30 g walnut halves
- 10 g lime juice
- 10 g honey
- ¾ tsp fine sea salt, or to taste
- ½ tsp ground black pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 3368 kJ / 805 kcal
- Protein
- 35 g
- Carbohydrates
- 9 g
- Fat
- 67 g
- Fibre
- 10 g
In Collections
Alternative recipes
Sticky Chilli Beef
55 min
Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry
2 godz. 25 min
Roast Pork with Crackling, Vegetables and Cider Sauce
2hod. 20min
Chicken with Herb Salsa and White Bean & Rocket Pesto Salad
55 min
Five spice chicken with asparagus and pea salad
2 Std. 10 Min
Soy-glazed Chicken with Pak Choi
13u.
Seared Steak Rocket Salad
35 Min
Chicken and Warm Potato Salad
55 min
Browned Chicken Strips
15 Min
Sicilian Prawn Salad
40 min
Chicken Caprese Pasta Salad
25 Min
Seared steak and rocket salad
20 Min