Skip to main content Search

Roast Lamb with Vegetables and Mint Sauce
4.8 27 rating
Prep. 45 min
Total 2 h
6 portions
Sign up for free

Ingredients

Lamb
  • fresh rosemary leaves only
    3 sprigs
  • lamb leg, bone in
    1500 - 2000 g
  • fine sea salt to taste
  • ground black pepper to taste
  • garlic cloves sliced
    2
  • vegetable oil for brushing
Mint Sauce
  • fresh mint leaves
    20 g
  • cider vinegar
    130 g
  • caster sugar
    50 g
Vegetables
  • water
    500 g
  • vegetable stock paste, homemade
    1 tsp
    1 vegetable stock cube (for 0.5 l), crumbled
  • potatoes peeled, halved or quartered if large
    800 g
  • butternut squash peeled, diced (2 cm)
    600 g
  • sugar snap peas
    300 g

Difficulty

medium

Nutrition per 1 portion

Protein 37 g
Calories 2614 kJ / 624 kcal
Fat 34 g
Fibre 6 g
Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Best of Easter 28 Recipes
UK and Ireland
Cooking On Point 10 Recipes
UK and Ireland
Manifesto 203 Recipes
UK and Ireland
There's Always Room At Our Table 27 Recipes
UK and Ireland

You might also like...

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

4.9(54)

1 h 20 min

Roast Pork with Crackling, Vegetables and Cider Sauce

Roast Pork with Crackling, Vegetables and Cider Sauce

4.3(20)

2 h 20 min

Tamarind and Chilli Barbecued Lamb Chops

Tamarind and Chilli Barbecued Lamb Chops

4.4(12)

55 min

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

4.7(15)

2 h 25 min

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

3.7(18)

3 h 40 min

Herb Crusted Lamb with Pea Purée and Asparagus

Herb Crusted Lamb with Pea Purée and Asparagus

4.8(39)

50 min

Poached Egg Pots with Smoked Salmon and Avocado Salsa

Poached Egg Pots with Smoked Salmon and Avocado Salsa

4.6(36)

30 min

Moroccan Lamb with Chopped Salad

Moroccan Lamb with Chopped Salad

4.4(16)

13 h 15 min

Steamed Plaice with Tomato Sauce

Steamed Plaice with Tomato Sauce

4.5(8)

30 min

Lamb Shoulder with Red Wine and Rosemary

Lamb Shoulder with Red Wine and Rosemary

4.8(13)

14 h 50 min

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

4.7(22)

14 h 30 min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

4.7(367)

3 h 20 min