Devices & Accessories
Kimchi butter
Prep. 10 min
Total 1 h 10 min
230 g
Ingredients
-
butter (see Tips)150 g
-
sea salt2 pinches
-
kimchi to taste (see Tips)50 - 70 g
Difficulty
easy
Nutrition per 230 g
Sodium
414.5 mg
Protein
2.3 g
Calories
4575.2 kJ /
1093.5 kcal
Fat
121.7 g
Fibre
1.9 g
Saturated Fat
77.1 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Curly fries with garlic sauce (Thermomix® Spiralizer, TM5)
45 min
Browned chicken mince
20 min
Barley malt powder
97 h 40 min
Pickled Grated Carrots (TM5)
No ratings
Spring rolls with vegetable filling (Thermomix® Cutter, using modes)
1 h
Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter)
No ratings
Tomato passata
1 h 40 min
Asian master stock
1 h 45 min
Mixed meat rillettes
4 h 10 min
Wakame gomasio
20 min
Eggplant involtini with risotto
1 h 55 min
Cheat's Sriracha sauce
168 h 30 min