Neapolitan pizza

4.8 100 rating

Prep. 15 min

Total 1 h 30 min

24 slices

Ingredients

Dough

extra virgin olive oil plus extra to grease
20 g
warm water
320 g
white sugar
1 tsp
dried instant yeast
1 tsp
"00" pasta flour
350 g
fine semolina plus extra to dust
150 g
sea salt
1 tsp

Assembly

pizza sauce
150 g
mozzarella cheese sliced
200 g
fresh basil leaves roughly torn
2 sprigs

Difficulty

easy

Nutrition per 1 slice

Sodium 156.2 mg

Protein 4.3 g

Calories 471.1 kJ / 112.6 kcal

Fat 3 g

Fibre 0.8 g

Saturated Fat 1.3 g

Carbohydrates 16.6 g

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