Mocha-iced coffee

Mocha-iced coffee

4.2 56 rating

Prep. 5 min

Total 5 min

4 portions

Ingredients

strong brewed coffee cooled, to taste
180 - 200 g
milk of choice (see Tips)
200 g
pouring (whipping) cream plus extra, whipped, to serve (optional)
200 g
monkfruit sweetener or sweetener of choice (see Tips)
2 - 3 tsp
raw cacao powder plus extra to garnish
1 tbsp
natural vanilla extract
2 tsp
ice cubes to serve (approx. 200 g - optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 35.9 mg

Protein 2.7 g

Calories 1205.9 kJ / 287.1 kcal

Fat 30.1 g

Fibre 0.2 g

Saturated Fat 18.9 g

Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low carb: Made easy with Thermomix 49 Recipes
Australia and New Zealand

You might also like...

Cashew and cacao smoothie (gut health)

5 min

Cold Brew Olive Oil Iced Coffee

5 min

Banana Milkshake with Honey

5 min

Chocolate shake

4 h 20 min

Raw cacao milkshake

5 min

Chocolate hazelnut smoothie bowl

50 min

Dalgona coffee classic (Korean coffee)

10 min

Orange slushy cups

24 h 15 min

Mixed berry smoothie bowl

10 min

Strawberry milkshake

5 min

Frappé coffee

5 min

Berry breakfast smoothie

5 min