Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 sprigs fresh rosemary (approx. 10 cm long), leaves only
- 3 sprigs fresh thyme, leaves only
- 5 fresh sage leaves
- 150 g onions, quartered
- 2 garlic cloves
- 20 g olive oil
- 70 g middle bacon, diced (3 cm)
- 750 g lamb neck fillets, cut in pieces (2-3 cm)
- ¼ tsp fine sea salt
- ½ tsp ground black pepper
- 2 carrots, cut in pieces (1 cm)
- 2 celery stalks, cut in pieces (1 cm)
-
2
Tbsp meat stock paste, homemade
or 2 Tbsp vegetable stock paste, homemade - 400 g tinned chopped tomatoes
- 200 g dry white wine
- 100 g water
- Nutrition
- per 1 portion
- Calories
- 2479 kJ / 393 kcal
- Protein
- 44 g
- Carbohydrates
- 7 g
- Fat
- 43 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Involtini with Sun-Dried Tomato Pesto
50 分钟
Chicken and Chickpea Tagine
1小时 20 分钟
Pork Tenderloin with Mustard Sauce
30 分钟
Basque Chicken
1 Std. 10 Min
Circassian Chicken
2h
Chicken Étouffée
45 分钟
Pork Fillet with Red Wine Sauce and Vegetables
45 分钟
Sautéed Pork with Cider
55 分钟
Lamb Spezzatino
1 Std. 45 Min
Chicken Cacciatore
50 分钟
Peking Chicken
45 分钟
Beef Bourguignon
1h 30min