Meatballs with tomato sauce

Meatballs with tomato sauce

4.3 144 ratings

Prep. 20 min

Total 45 min

4 portions

Ingredients

Meatballs

bread fresh or stale, cut in pieces
40 g
milk
80 g
fresh flat-leaf parsley leaves only
6 - 12 sprigs
garlic clove (optional)
1
beef mince
400 g
eggs
2
salt
½ tsp
ground black pepper
1 pinch
oil for greasing

Tomato sauce

garlic clove
1
onions cut in halves
50 - 80 g
extra virgin olive oil
20 g
crushed tomatoes, canned
600 g
salt
1 tsp
ground black pepper
1 pinch

Nutrition per 1 portion

Calories 359 kcal / 1507 kJ

Protein 27 g

Fat 23 g

Carbohydrates 11 g

Fibre 2.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Pizza dough

Pizza dough

1 h

Vegetable soup

Vegetable soup

35 min

American-style pancakes

American-style pancakes

40 min

Lasagne bolognese

Lasagne bolognese

2 h 30 min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

50 min

Chilli con carne

Chilli con carne

40 min

Beef goulash with bread dumplings

Beef goulash with bread dumplings

1 h 30 min

Chicken breasts pizzaiola

Chicken breasts pizzaiola

55 min

Pasta in tomato sauce with chorizo

Pasta in tomato sauce with chorizo

25 min

Cottage pie

Cottage pie

1 h 15 min

Pizza Margherita

Pizza Margherita

2 h 10 min

Butter biscuits

Butter biscuits

50 min