Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cashewkerne, geröstet, ungesalzen
- 200 g Rote Bete, gegart, abgetropft, in Stücken
- 1 TL Meerrettich aus dem Glas
- ¾ TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 501 kJ / 120 kcal
- Protein
- 3 g
- Carbohydrates
- 6 g
- Fat
- 9 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brokkoli-Kräuter-Aufstrich mit Eiweißgeröstel
45 Min
Möhren-Hummus
50 Min
Kürbis-Kichererbsen-Hummus
1h 15min
Gerösteter Mandel-Lauch-Aufstrich
1 Std. 30 Min
Pilz-Dip mit Sonnenblumenkernen
30 Min
Rote-Rüben-Dip
15min
Rote-Bete-Walnuss-Aufstrich
15min
Grüner Humus
10min
Möhren-rote-Linsen-Hummus
25min
Rote-Bete-Creme mit Meerrettich
25min
Rote Linsen-Fenchel-Aufstrich
1 Std.
Rote-Bete-Hummus
50 Min