
Devices & Accessories
Weiße-Bohnen-Dip
Prep. 10 min
Total 20 min
4 Portionen
Ingredients
-
Rosmarin, frisch abgezupft2 Stängel
-
Knoblauchzehen2
-
Olivenöl50 g
-
Weiße Bohnen (à 425 g), abgetropft2 Dosen
-
Salz1 TL
-
Pfeffer2 Prisen
-
Gemüsefond100 g
-
geriebene Zitronenschale1 TL
-
Cayenne-Pfeffer1 Prise
-
Crème fraîche40 g
Difficulty
easy
Nutrition per 1 Portion
Protein
12 g
Calories
1263 kJ /
299 kcal
Fat
16 g
Carbohydrates
32 g
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ESSEN & TRINKEN 4/2017
45 Recipes
Germany
Germany