Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g dark chocolate small pieces or callets
- 200 g caster sugar
- 120 g plain yoghurt
- 80 g whole milk
- 3 medium eggs
- 1 tsp vanilla bean paste
- 100 g unsalted butter diced
- 70 g potato flour
- 1 pinch fine sea salt
- 230 g plain flour
- 2 tsp baking powder
- 2 pears (approx. 250 g), peeled and cut into slices (1 cm)
- 2 Tbsp cocoa powder
- 2 Tbsp icing sugar for dusting
- Nutrition
- per 1 portion
- Calories
- 331 kcal / 1393 kJ
- Protein
- 5.8 g
- Fat
- 12.7 g
- Carbohydrates
- 49 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Triple Chocolate Layer Cake
2 h 30 min
Apple and Blackberry Pudding
1 h 15 min
Chocolate Dipped Shortbread Hearts
5 h
Chocolate Pudding
6 h 30 min
Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola
1 h 55 min
Diggers
1 h 5 min
Hazelnut Meringue with Banana and Toffee Filling
3 h 15 min
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1 h 30 min
Plum and Apple Jam
40 min
Chocolate Thumbprint Biscuits
3 h
Sultana and Cranberry Rolls
14 h 25 min
Carrot Cake
2 h 30 min