Serunding Udang Kering (Dried Shrimp Floss)

Serunding Udang Kering (Dried Shrimp Floss)

4.4 11 ratings

Prep. 5 min

Total 1 h

1 jar

Ingredients

fresh grated coconut
120 g
dried shrimp soaked to soften
50 g
dried chillies deseeded, soaked to soften
7
fresh lemongrass white part only
1 stalk
shallots
30 g
garlic cloves
2
ground coriander
½ tsp
ground cumin
¼ tsp
ground fennel
¼ tsp
cooking oil
10 g

Nutrition per 1 jar

Calories 665 kcal / 2782 kJ

Protein 19 g

Fat 51 g

Carbohydrates 36 g

Fibre 11 g

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Also featured in

Peranakan Snack Delight 13 Recipes
International

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