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Kuih Sago (Steamed Sago Cake)

Kuih Sago (Steamed Sago Cake)
3.8 4 ratings
Prep. 5 min
Total 1 h 20 min
20 pieces
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Ingredients

  • grated coconut
    200 g
  • salt
    ½ tsp
  • oil for greasing
    1 banana leaf
  • roselle calyces deseeded
    4
  • water
    1900 g
  • pandan leaves cut in strips (2.5 cm)
    4
  • small sago
    300 g
  • sugar
    180 g
  • yellow food colouring adjust to personal preference
    1 drop

Difficulty

easy

Nutrition per 1 piece

Protein 0 g
Calories 255 kJ / 61 kcal
Fat 1 g
Fibre 0 g
Carbohydrates 12 g

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Also featured in

Peranakan Snack Delight 13 Recipes
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