Serunding Udang Kering (Dried Shrimp Floss)

Serunding Udang Kering (Dried Shrimp Floss)

4.4 11 ratings
Prep. 5 min
Total 1 h
1 jar

Ingredients

  • fresh grated coconut
    120 g
  • dried shrimp soaked to soften
    50 g
  • dried chillies deseeded, soaked to soften
    7
  • fresh lemongrass white part only
    1 stalk
  • shallots
    30 g
  • garlic cloves
    2
  • ground coriander
    ½ tsp
  • ground cumin
    ¼ tsp
  • ground fennel
    ¼ tsp
  • cooking oil
    10 g

Nutrition per 1 jar

Calories 665 kcal / 2782 kJ
Protein 19 g
Fat 51 g
Carbohydrates 36 g
Fibre 11 g

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