Roti Canai (Roti Prata)

Roti Canai (Roti Prata)

4.6 91 ratings
Prep. 20 min
Total 3 h 55 min
10 portions

Ingredients

  • cold water
    260 g
  • condensed milk
    20 g
  • sugar
    20 g
  • plain flour
    500 g
  • butter softened, plus extra for greasing
    220 g
    220 g margarine, softened, plus extra for greasing
  • salt
    10 g

Nutrition per 1 portion

Calories 354 kcal / 1481 kJ
Protein 6 g
Fat 19 g
Carbohydrates 41 g
Fibre 1 g
Saturated Fat 12 g
Sodium 394 mg

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