Mediterranean Chicken with Olives

Mediterranean Chicken with Olives

3.7 21 rating

Prep. 10 min

Total 35 min

6 portions

Ingredients

garlic cloves
4
lemon peel thin peel only, no pith (approx. ½ lg. lemon)
½ oz
salt to taste
½ tsp
ground black pepper
¼ tsp
red onion thinly sliced (approx. 1 lg. onion)
8 oz
olive oil (approx. 1 tbsp)
½ oz
chicken thighs, boneless and skinless (approx. 6-7 thighs), halved
16 oz
chicken stock low sodium
3 oz
white wine
2 oz
capers rinsed
2 tsp
corn starch
1 ½ tsp
Kalamata olives, pitted halved
7 oz
fresh mixed herbs leaves only (e.g. parsley, cilantro, oregano)
6 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 641.3 mg

Protein 12.6 g

Calories 846.2 kJ / 202.3 kcal

Fat 12.6 g

Fibre 4 g

Saturated Fat 2.6 g

Carbohydrates 11.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Portugal to Greece 10 Recipes
United States

You might also like...

Coconut Curry Chicken with Veggie Rice

Coconut Curry Chicken with Veggie Rice

1 h

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55 min

Apple Wild Rice

Apple Wild Rice

50 min

Lemon Chicken with Spring Onions

Lemon Chicken with Spring Onions

35 min

Sweet Pea and Zucchini Soup

Sweet Pea and Zucchini Soup

30 min

Maple and Mustard Salmon

Maple and Mustard Salmon

20 min

White Bean Soup

White Bean Soup

2 h 45 min

Cheesy Stuffed Meatloaf with Broccolini and Eggplant

Cheesy Stuffed Meatloaf with Broccolini and Eggplant

1 h 5 min

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

55 min

Basque Chicken

Basque Chicken

1 h 10 min

Chicken with Creamy Vegetable Sauce

Chicken with Creamy Vegetable Sauce

50 min

Chicken Marsala

Chicken Marsala

40 min