Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cashew panna cotta
- 100 g raw sugar
- ½ vanilla bean, cut into pieces (2 cm)
- 200 g raw cashews
- 2 ½ tsp agar agar
- 1 tbsp sunflower oil
- 500 g water
Raspberry sauce
- 30 g raw sugar
- 200 g frozen raspberries, thawed, juice reserved
- 20 g lemon juice (optional)
- Nutrition
- per 1 portion
- Calories
- 1399 kJ / 333 kcal
- Protein
- 7.2 g
- Carbohydrates
- 31.7 g
- Fat
- 19.6 g
- Saturated Fat
- 3.1 g
- Fibre
- 3.9 g
- Sodium
- 11.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wasabi mayonnaise
10 min
Celebration saffron and sage bread with ginger butter
3 Std.
Lime panna cotta with gin and finger lime granita
24 godz. 30 min
Vegan gravy
40 min
Black forest pudding
1 Std. 15 Min
Figs with spiced custard and nougat cream
40 min
Sage and buckwheat stuffing balls
1 Std. 10 Min
Lupini cheese
3h 20min
White chocolate mousse cups
3 godz. 35 min
Lemon ice cream torte
48 godz. 40 min
Chocolate mousse
1 Std. 10 Min
Coconut & almond jelly with pineapple syrup
25u. 20min