Marinaded Tofu with a Tomato and Aubergine Sauce

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

Indian-spiced Roast Butternut and Chickpea Curry

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

Lentils and Roasted Roots with Salsa Verde

Jackfruit and Bean Chilli with Spicy Avocado Purée

Aubergine, Coconut and Peanut Curry

Sweet and Sticky Red Cabbage and Sweet Potato Salad

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

Chickpea, Squash and Kale Stew

Green Goddess Quinoa Salad

Mexican Quinoa Salad