Turkish Flatbreads

Turkish Flatbreads

4.9 278 ratings

Prep. 15 min

Total 2 h 10 min

24 slices

Ingredients

water
360 g
fresh yeast crumbled
20 g
2 tsp dried yeast
sugar
20 g
bread flour plus extra for dusting
500 g
olive oil plus extra for greasing
20 g
salt to taste
1 - 1 ½ tsp
egg lightly whisked with 1 tsp water, for glazing
1
sesame seeds for sprinkling
½ Tbsp
caraway seeds for sprinkling
½ Tbsp

Difficulty

easy

Nutrition per 1 slice

Protein 3 g

Calories 400 kJ / 96 kcal

Fat 2 g

Fibre 0.9 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Tasty Flatbreads 10 Recipes
UK and Ireland

You might also like...

Creamy Butter Chicken

1h

Strawberry jam

55min

Milk chocolate hazelnut spread

15min

Banana bread

1h 50min

Vegetable Stock Paste

50min

Portuguese Bread (Pão de água)

3h 30min

Mixed Berries Pavlova Stack

5h 30min

Lasagna Bolognese

3h

Strawberry White Chocolate Cheesecake

6h 30min

Honey cake

49h 30min

Apple crumble meringue slice

2h

Asian Stir Fry with Noodles (Metric)

1h 5min