Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Gilthead bream baked in a salt crust
Prep. 10 min
Total 35 min
4 portions
Ingredients
-
water for steaming700 g
-
coarse salt2000 g
-
gilthead bream, gutted, cleaned with its head and scales (800-1000 g)1
-
extra virgin olive oil (a dash)20 g
-
lemon juice1 dash
Difficulty
easy
Nutrition per 1 portion
Protein
45.74 g
Calories
1268 kJ /
304 kcal
Fat
13.49 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
You might also like...
Pea, Cherry Tomato and Feta Hummus Wraps
10 min
Sardines in parcels with green bean salad
No ratings
Citrus Water (TM5)
35 min
Vegan Crème Brûlée
4 h 45 min
Gluten-Free Pizza Dough
1 h 10 min
Allergen-friendly Mushroom Risotto
1 h 20 min
Gluten and Grain Free Bread Rolls
1 h 20 min
Gluten Free Savoury Pancakes with Seafood
1 h
Salmon Tartare
25 min
Lentil Hummus
10 min
Prune Jam
55 min
Sabayon (Zabaglione)
15 min