Pink Moon Milk

Pink Moon Milk

4.7 3 ratings

Prep. 5 min

Total 10 min

4 glasses

Ingredients

almond milk, unsweetened
500 g
honey (optional)
30 g
30 g stevia powder, white
sour cherries, frozen, pitted
200 g
rose water
1 tbsp
ashwagandha root powder (optional)
¼ tsp
ground cardamom
¼ tsp
dried rose petals (optional) to garnish

Difficulty

easy

Nutrition per 1 glass

Sodium 103.5 mg

Protein 0.7 g

Calories 303.3 kJ / 72.5 kcal

Fat 1.3 g

Fibre 0.5 g

Saturated Fat 0.1 g

Carbohydrates 15.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pink with Purpose 5 Recipes
International

You might also like...

Chocolate and Peanut Protein Bombs

No ratings

Gluten-Free Chocolate Chip Cake

40 min

Wild Rice Pork Pilaf

1 h 10 min

Golden Beet Gazpacho

No ratings

Slow Cooked White Beans (Metric)

14 h 40 min

Pumpkin Baba Ganoush

45 min

Pina Colada Layer Cake

2 h 30 min

Pumpkin-ish Pie (Bill Yosses)

6 h 45 min

Turkey roulades with minted pea mash

35 min

Cream Cheese and Pickled Lemon Dip

No ratings

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Potato and vegetable purée

45 min