Pink Moon Milk

Pink Moon Milk

4.5 2 ratings

Prep. 5 min

Total 10 min

4 glasses

Ingredients

almond milk, unsweetened
500 g
honey (optional)
30 g
30 g stevia powder, white
sour cherries, frozen, pitted
200 g
rose water
1 tbsp
ashwagandha root powder (optional)
¼ tsp
ground cardamom
¼ tsp
dried rose petals (optional) to garnish

Difficulty

easy

Nutrition per 1 glass

Sodium 103.5 mg

Protein 0.7 g

Calories 303.3 kJ / 72.5 kcal

Fat 1.3 g

Fibre 0.5 g

Saturated Fat 0.1 g

Carbohydrates 15.8 g

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Also featured in

Pink with Purpose 5 Recipes
International

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