
Devices & Accessories
Porridge with fresh fruit
Prep. 10 min
Total 15 min
2 portions
Ingredients
-
oat flakes120 g
-
oat drink400 g
-
honey2 tbsp
-
mixed fresh fruit cut into pieces (2-3 cm)200 g
Nutrition per 1 portion
Calories
387 kcal /
1619 kJ
Protein
6 g
Fat
7 g
Carbohydrates
80 g
Fibre
8 g
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Switzerland
Switzerland
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