
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g onions quartered
- 2 garlic cloves
- 1 tsp black mustard seeds
- 1 tsp fine sea salt
- 1 tsp ground cumin
- 1 tsp ground coriander
-
1
tsp amchoor (mango powder)
or 1 Tbsp lemon juice (mango powder) - ¼ tsp ground turmeric
- 1 Tbsp groundnut oil
- 200 g water
- 150 g potatoes peeled, diced (1 cm)
- 80 g cauliflower cut in pieces (1 cm) (optional)
- 80 g red split lentils rinsed
- 70 g frozen green peas
- Nutrition
- per 600 g
- Calories
- 542 kcal / 2268 kJ
- Protein
- 22.2 g
- Fat
- 20.8 g
- Carbohydrates
- 66.6 g
In Collections
Alternative recipes
Naan Bread with Onion and Cumin
1 Std. 30 Min
Traditional Samosa
1 Std. 30 Min
Paneer
4 Std. 30 Min
Dal Makhani
9 Std. 30 Min
Stuffed Parathas
1 Std. 20 Min
Chana Masala
45 Min
Aloo Beetroot Tikki
1 Std.
Vegetable Biryani
50 Min
Coriander Chutney
5 Min
Tarka Dal
9 Std. 5 Min
Chapatis
1 Std. 30 Min
Aloo Gobi (Bombay Potatoes with Cauliflower)
50 Min