Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Erdäpfel, mehlig, gekocht, geschält und geviertelt
- 1 Ei (Größe M)
- 250 g Butter, in Stücken
- 2 EL Staubzucker
- 1 EL Sauerrahm
- 1 Prise Salz
- 270 g Weizenmehl, glatt, etwas mehr für die Arbeitsfläche
- 1 Prise Backpulver
- 180 g Mohn
- 60 g Zucker
- 30 g Milch
- 20 g Rosinen, optional
- 2 TL Zitronenschale, gerieben
- ½ TL Zimt, gemahlen
- 1 EL Marillenmarmelade
- 2 TL Rum, optional
- Staubzucker zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1822 kJ / 436 kcal
- Protein
- 8 g
- Carbohydrates
- 39 g
- Fat
- 29 g
- Saturated Fat
- 14 g
- Fibre
- 5.2 g
- Sodium
- 37 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Wurstknödel
1h 20min
Punschkrapferl
1 Std. 5 Min
Mohnstrudel
2 Std. 30 Min
Mohnblume
2 Std. 20 Min
Milchrahmstrudel
1 godz. 55 min
Polsterzipfl
2h 10min
Nussbeugerl
1 godz. 55 min
Apfelschlangerl
2h
Burgenländerkipferl
1 Std. 25 Min
Kardinalschnitten
3u.
Sonntags-Striezel
2 Std. 15 Min
Salzstangerl
1 Std. 25 Min