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Ingredients
- 1 c. chá de sal
- ½ c. chá de açúcar
- 170 g leite
- 150 g água
- 1 c. sopa de óleo
-
20
g fermento de padeiro fresco
or 1 c. chá de fermento em pó p/ bolos - 450 g farinha tipo 65
- Sementes de cominhos q.b. (optional)
- Nutrition
- per 1 unidade
- Calories
- 806.2 kJ / 192.7 kcal
- Protein
- 6.8 g
- Carbohydrates
- 34.5 g
- Fat
- 2.9 g
- Saturated Fat
- 0.6 g
- Fibre
- 1.6 g
- Sodium
- 243.7 mg
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