Skip to main content Search
Cherry, Lime and Ginger Cake

Cherry, Lime and Ginger Cake
No ratings
Prep. 10 min
Total 1 h 10 min
8 pieces
Sign up for free

Ingredients

  • fresh cherries pitted
    200 g
  • plain flour
    170 g
  • limes thin peelings of skin only
    2
  • fresh root ginger peeled, cut in round slices (2 mm)
    20 g
  • caster sugar
    200 g
  • unsalted butter diced, plus extra for greasing
    150 g
  • medium eggs
    3
  • baking powder
    1 tsp
  • limes freshly squeezed juice only
    2
  • water
    40 g

Difficulty

easy

Nutrition per 1 piece

Sodium 80.2 mg
Protein 5.4 g
Energy 1500.5 kJ / 358.6 kcal
Fat 17.6 g
Fibre 2 g
Saturated Fat 10.4 g
Carbohydrates 47.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Focus on Cherries 10 recipes
UK and Ireland

You might also like...

Baked White Chocolate Caramel Cheesecake

4.8(197)

6 h 20 min

Coffee and Walnut Cake

4.6(205)

1 h 10 min

Blueberry and White Chocolate Traybake

4.7(647)

1 h

Rhubarb, Orange and Almond Cake

4.8(257)

1 h 30 min

White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)

4.8(441)

1 h 15 min

Madeira Cake

4.3(115)

1 h 30 min

Lemon Meringue Cake with 10-Minute Frosting

4.8(319)

2 h 10 min

Maple, Pecan and Banana Bread

4.7(464)

1 h 30 min

Carrot Cake

4.6(436)

2 h 30 min

Pineapple Upside Down Cake with Custard

4.6(67)

1 h

Blueberry Bakewell Traybake

4.7(98)

1 h 30 min

Chocolate Bourbons

4.2(47)

45 min

 Show all
Show all