Devices & Accessories
Steamed Pork Patty
Prep. 5 min
Total 20 min
2 portions
Ingredients
-
minced pork 50 % fat 50 % lean200 g
-
sugar1 tsp
-
cornflour (starch)1 tsp
-
oyster sauce½ tbsp
-
white pepper powder1 tsp
-
1 tsp mushroom seasoning powderchicken stock powder homemade or store-bought1 tsp
-
pickled cabbages (tung choy)30 g
-
water1000 g
-
spring onion chopped1 sprig
Difficulty
easy
Nutrition per 1 portion
Sodium
93.6 mg
Protein
17.5 g
Energy
1178.1 kJ /
281.6 kcal
Fat
21.4 g
Fibre
0.6 g
Saturated Fat
8 g
Carbohydrates
4 g
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